An Italian in my Kitchen · by Rosemary Molloy★ 5.0 (24)
No Bake Tiramisu Cheesecake
NUTRITION · PER SERVING740M COOK
CAL 30%·PRO 30%
CARBS 47G31% OF CAL
1G FIBER0G ADDED0G INTRINSIC13G OTHER33G TOTAL SUGAR
FAT 44G66% OF CAL
27G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake tiramisu cheesecake combining classic tiramisu flavors with creamy cheesecake. Coffee-soaked ladyfingers, mascarpone, and cream cheese create a rich, elegant dessert.
dessertitalianbaked good🥧 baking dishgluten freevegetarian
View the full recipe on An Italian in my Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1½ cups chocolate cookie crumbs
- ¼ cup butter melted
- ¼-½ cup strong coffee (regular or decaf)
- 8-`10 lady fingers
- 10½ ounces cream cheese (room temperature)
- 1 cup mascarpone (room temperature)
- 1¼ cup icing / powdered sugar sifted
- 1 teaspoon vanilla
- 1 cup whole / whipping cream divided (cold from the fridge)
- 1 tablespoon powdered gelatine ((15 ml))
At a glance
PER SERVING · TIME 740M
CAL 30%·PRO 30%
CARBS 47G31% OF CAL
1G FIBER0G ADDED0G INTRINSIC13G OTHER33G TOTAL SUGAR
FAT 44G66% OF CAL
27G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 272mg
- Total sugar
- 33g
- Added sugar
- ≥18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 90mg
- Calcium
- 99mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 272MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.