No-Bake Raspberry Quinoa Cookies
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Simply Quinoa · by Alyssa5.0 (3)

No-Bake Raspberry Quinoa Cookies

NUTRITION · PER SERVING10M COOK
CAL 7%·PRO 4%
CARBS 12G34% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER4G TOTAL SUGAR
FAT 10G62% OF CAL
5G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

No-bake cookies made from quinoa, oats, coconut, and cashew butter with tart-sweet raspberry flavor. Lightly sweetened with minimal maple syrup, they're naturally sweet and chewy.

dessertamericanbaked gooddairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 14
  • ¼ cup coconut oil
  • ¼ cup pure maple syrup
  • ½ cup cashew butter (or nut/seed butter of choice)
  • ½ cup raspberry powder (from 1 (1.3 oz package freeze dried raspberries))
  • ½ cup cooked quinoa
  • ½ cup quick cooking oats
  • ½ cup shredded coconut
  • Coarse sea salt and additional coconut for sprinkling (optional, but recommended!)
PREP
10M
SODIUM
32MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.