Simply Quinoa · by Alyssa★ 5.0 (1)
No-Bake Raspberry Cheesecake
NUTRITION · PER SERVING375M COOK
CAL 17%·PRO 8%
CARBS 49G58% OF CAL
5G FIBER16G OTHER29G TOTAL SUGAR
FAT 17G44% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A mini no-bake cheesecake with a pecan-date crust and creamy cashew-coconut filling topped with raspberries. Healthy, raw, and indulgent.
dessertamerican⚙️ food processor🥧 baking dishdairy freegluten freeveganvegetarian
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/4 cup pecans
- 3 Medjool dates
- dash of salt
- 1 cup cashews (, soaked for 4+ hours)
- 2 tablespoons coconut oil (, melted)
- 2 tablespoons almond milk (or water) (, as needed)
- Juice of 1/2 lime
- 2 tablespoons maple syrup
- 1/2 teaspoon vanilla powder ((or extract))
- 1 batch raspberry chia jam*
- 1/4 cup chocolate chips (, melted (optional))
At a glance
PER SERVING · TIME 375M
CAL 17%·PRO 8%
CARBS 49G58% OF CAL
5G FIBER16G OTHER29G TOTAL SUGAR
FAT 17G44% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 69mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 317mg
- Calcium
- 34mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 69MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.