No Bake Pumpkin Pie Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake pumpkin pie with a graham cracker crust and creamy pumpkin filling made with cream cheese and whipped topping. Sweet and spiced, chilled until set. A seasonal dessert that requires no oven time.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 11 graham cracker sheets
- 8 Tablespoons butter
- 2 teaspoon cinnamon
- 1 cup pumpkin pure
- 4 ounces cream cheese (softened at room temperature)
- 3.4 oz instant vanilla pudding mix ((1 package))
- 2 ½ teaspoon pumpkin pie spice
- ¼ cup milk
- 8 ounces cool whip ((1 container))
At a glance
PER SERVING · TIME 265M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 292mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 104mg
- Calcium
- 71mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 292MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.