No-Bake Pumpkin Cream Pie
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake pumpkin dessert with pudding, pumpkin, chocolate chips, and almonds in a graham cracker crust, topped with whipped cream and caramel. Takes minutes to assemble and perfect for fall entertaining.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ¾ cup milk
- 1 (3.4-oz) package instant vanilla pudding mix
- 1 cup canned pumpkin
- 1 tsp pumpkin pie spice
- ¾ cup chocolate chips
- ¾ cup slivered almonds
- 1 (8-oz) container cool whip topping
- 1 (10-inch) store-bought graham cracker crust
At a glance
PER SERVING · TIME 10M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 656mg
- Total sugar
- 38g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 88mg
- Calcium
- 93mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 656MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.