No Bake Pistachio Cream Pie
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The Recipe Critic · by Alyssa Rivers

No Bake Pistachio Cream Pie

NUTRITION · PER SERVING195M COOK
CAL 33%·PRO 15%
CARBS 49G30% OF CAL
2G FIBER13G OTHER35G TOTAL SUGAR
FAT 50G68% OF CAL
31G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A no-bake pie with a buttery graham cracker crust and creamy pistachio filling studded with pineapple. Sweet, nutty, and easy to assemble for gatherings. Requires no oven time.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 1 (8-ounce) block softened cream cheese
  • 1 cup milk
  • 1 (3.4-ounce) box instant pistachio pudding mix
  • 1 (8-ounce) can crushed pineapple, (drained)
  • 1 (9-inch) graham cracker crust, (homemade or store-bought)
  • 2 cups heavy whipping cream
  • 3 tablespoons powdered sugar
  • chopped pistachios, (for garnish)
PREP
15M
SODIUM
565MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.