Joy Food Sunshine · by Laura Sandford★ 5.0 (2)
No Bake Peanut Butter Pie Recipe
NUTRITION · PER SERVING375M COOK
CAL 17%·PRO 12%
CARBS 18G22% OF CAL
1G FIBER2G OTHER15G TOTAL SUGAR
FAT 28G75% OF CAL
14G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake peanut butter pie with a buttery graham cracker crust and creamy peanut butter filling. Easy to make with simple ingredients and perfect for peanut butter lovers.
dessertamericanbaked goodvegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 Graham Cracker Crust
- 2 cups heavy whipping cream
- 8 ounces cream cheese (softened)
- ¼ cup salted butter (softened)
- 1 cup creamy peanut butter
- 1 ½ cups powdered sugar
- 2 teaspoons pure vanilla extract
- Pinch fine sea salt
- Homemade whipped Cream ((topping))
At a glance
PER SERVING · TIME 375M
CAL 17%·PRO 12%
CARBS 18G22% OF CAL
1G FIBER2G OTHER15G TOTAL SUGAR
FAT 28G75% OF CAL
14G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 154mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 164mg
- Calcium
- 49mg
- Iron
- 0.38mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 154MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.