The Recipe Rebel · by Ashley Fehr★ 5.0 (10)
No Bake Peanut Butter Marshmallow Square Cheesecake
NUTRITION · PER SERVING45M COOK
CAL 25%·PRO 18%
CARBS 54G43% OF CAL
2G FIBER13G OTHER39G TOTAL SUGAR
FAT 38G69% OF CAL
17G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake cheesecake square with a peanut butter base, marshmallow layer, and chocolate top. Sweet, fluffy, and indulgent without requiring oven time.
dessertamericanbaked good⚙️ food processor🥧 baking dish⚡ microwavegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 12- 25 chocolate sandwich cookies (like Oreo)
- 3 tablespoons melted butter
- ¼ cup butter
- ¾ cup peanut butter
- 1 ¼ cup butterscotch chips
- 2 cups rainbow marshmallows
- 2 packages packages cream cheese (I use light) (8oz/250g)
- 1 cup heavy cream (35%)
- ½ cup powdered sugar
- 1 teaspoon vanilla
At a glance
PER SERVING · TIME 45M
CAL 25%·PRO 18%
CARBS 54G43% OF CAL
2G FIBER13G OTHER39G TOTAL SUGAR
FAT 38G69% OF CAL
17G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Sodium
- 421mg
- Total sugar
- 39g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 192mg
- Calcium
- 62mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 421MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.