Sweet Simple Vegan · by Sweet Simple Vegan★ 5.0
No Bake Peanut Butter Cookies Recipe
NUTRITION · PER SERVING10M COOK
CAL 5%·PRO 5%
CARBS 12G52% OF CAL
2G FIBER4G OTHER7G TOTAL SUGAR
FAT 5G44% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple no-bake cookies of oats, dates, and peanut butter pressed into shape. Naturally sweet, chewy, and gluten-free with minimal effort.
dessertamericanbaked good⚙️ food processor🍪 sheet pandairy freegluten freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup gluten-free rolled oats
- 10 medjool dates, pitted (or 1 cup, measured after pitting)
- 1/2 cup unsalted creamy peanut butter* (see notes)
- 1 teaspoon vanilla extract (optional)
- 1/4 teaspoon salt (optional)
At a glance
PER SERVING · TIME 10M
CAL 5%·PRO 5%
CARBS 12G52% OF CAL
2G FIBER4G OTHER7G TOTAL SUGAR
FAT 5G44% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 1mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 124mg
- Calcium
- 12mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.