
Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (7)
No Bake Peanut Butter Cheesecake
NUTRITION · PER SERVING560M COOK
CAL 32%·PRO 22%
CARBS 59G37% OF CAL
4G FIBER11G OTHER45G TOTAL SUGAR
FAT 43G61% OF CAL
16G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake cheesecake with Oreo crust, creamy peanut butter filling, chocolate ganache, and Reese's candies. Rich, indulgent, and make-ahead friendly.
dessertamericanbaked good🥧 baking dish🥣 mixer🍪 sheet pan🥄 saucepangluten freevegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 25 Oreos (chocolate sandwich cookies)
- 7 tablespoons unsalted butter (melted and slightly cooled)
- 1/4 cup granulated sugar
- 1 (8-ounce) package cream cheese (full-fat, room temperature)
- 1-1/4 cups creamy peanut butter
- 1-1/4 cups powdered sugar
- 2 teaspoons vanilla extract
- 1/8 teaspoon salt
- 1 (8-ounce) container frozen whipped topping (like Cool Whip (lite can be used); see note 1)
- 1 cup milk chocolate chips
- 2 tablespoons creamy peanut butter
- 1/2 cup heavy cream
- Toppings as desired (such as chopped up Reese’s minis and mini chocolate chips)
At a glance
PER SERVING · TIME 560M
CAL 32%·PRO 22%
CARBS 59G37% OF CAL
4G FIBER11G OTHER45G TOTAL SUGAR
FAT 43G61% OF CAL
16G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 290mg
- Total sugar
- 45g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 347mg
- Calcium
- 86mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 290MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
