Real Housemoms · by Aubrey★ 4.3 (24)
No Bake Peach Chiffon Pie
NUTRITION · PER SERVING65M COOK
CAL 14%·PRO 10%
CARBS 48G70% OF CAL
3G FIBER12G OTHER33G TOTAL SUGAR
FAT 8G26% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light, fluffy no-bake pie layered with peach, yogurt, and whipped cream on a graham cracker crust. Creamy and refreshing, perfect for warm weather gatherings.
dessertamerican⚡ microwavevegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/4 cup water
- 3 ounces peach Jello ((1 box))
- 12 ounces peach yogurt
- 8 ounces Cool Whip
- 1 cup fresh peaches (peeled, pitted & diced)
- 1 graham cracker pie crust
- 8 peach slices (for garnish)
At a glance
PER SERVING · TIME 65M
CAL 14%·PRO 10%
CARBS 48G70% OF CAL
3G FIBER12G OTHER33G TOTAL SUGAR
FAT 8G26% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 189mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 237mg
- Calcium
- 14mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 189MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.