Jo Cooks · by Joanna Cismaru★ 4.7 (118)
No Bake Oreo Cake Pops
NUTRITION · PER SERVING60M COOK
CAL 8%·PRO 3%
CARBS 18G47% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER13G TOTAL SUGAR
FAT 9G55% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bite-sized no-bake treats made with crushed Oreos, cream cheese, and white chocolate coating. Fun to make and irresistibly sweet.
dessertamerican⚙️ food processor⚡ microwavegluten freevegetarian
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 24 Oreo cookies
- 4 ounces cream cheese
- 5 ounces white chocolate (melted)
At a glance
PER SERVING · TIME 60M
CAL 8%·PRO 3%
CARBS 18G47% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER13G TOTAL SUGAR
FAT 9G55% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 87mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 58mg
- Calcium
- 25mg
- Iron
- 0.55mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 87MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.