The Stay At Home Chef · by Rachel Farnsworth★ 5.0 (3)
No Bake Nutella Swirl Cheesecake
NUTRITION · PER SERVING270M COOK
CAL 22%·PRO 10%
CARBS 28G25% OF CAL
0G FIBER6G OTHER21G TOTAL SUGAR
FAT 35G70% OF CAL
20G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light, fluffy no-bake Nutella cheesecake bars with a buttery graham cracker crust and Nutella swirled throughout. A simple dessert that requires no oven baking.
dessertamericanbaked good🥧 baking dish🥣 mixer⚡ microwavevegetarian
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 cup crushed graham cracker crumbs
- 5 tablespoons melted butter
- 2 tablespoons cold water
- 1 1/2 teaspoons unflavored gelatin
- 2/3 cup heavy cream
- 16 ounces cream cheese (softened)
- 3/4 cup powdered sugar
- 1/4 cup sour cream
- 1 1/2 teaspoons vanilla extract
- 1/3 cup Nutella
At a glance
PER SERVING · TIME 270M
CAL 22%·PRO 10%
CARBS 28G25% OF CAL
0G FIBER6G OTHER21G TOTAL SUGAR
FAT 35G70% OF CAL
20G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 309mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 157mg
- Calcium
- 79mg
- Iron
- 0.76mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 309MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.