El Mundo Eats · by Bea & Marco★ 5.0 (1)
No-Bake Nutella & Dulce de Leche Cheesecake
NUTRITION · PER SERVING500M COOK
CAL 23%·PRO 12%
CARBS 42G36% OF CAL
2G FIBER6G OTHER34G TOTAL SUGAR
FAT 31G61% OF CAL
19G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent no-bake cheesecake combining Nutella and dulce de leche with a creamy filling. Rich and impressive, no oven required.
dessertamericanbaked good🥧 baking dish⚡ microwavegluten freevegetarian
View the full recipe on El Mundo Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 1/2 cup digestive biscuits ((150 g))
- 1/4 cup unsalted butter ((60 g), melted)
- 16 oz full fat cream cheese ((450 g), room temperature)
- 1 cup icing sugar ((120 g), sifted)
- 1/2 tsp vanilla extract
- 1/4 cup whipping cream (35% fat) ((60 ml), chilled)
- 1/2 tbsp gelatin powder ((to set 420 ml water))
- 1 tbsp water
- 1/2 cup nutella ((150 g))
- 1/2 cup dulce de leche ((150 g))
At a glance
PER SERVING · TIME 500M
CAL 23%·PRO 12%
CARBS 42G36% OF CAL
2G FIBER6G OTHER34G TOTAL SUGAR
FAT 31G61% OF CAL
19G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 252mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 177mg
- Calcium
- 103mg
- Iron
- 0.70mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 252MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.