My Baking Addiction · by Jamie★ 4.5 (117)
No-Bake Nutella Cheesecakes
NUTRITION · PER SERVING15M COOK
CAL 29%·PRO 11%
CARBS 46G32% OF CAL
1G FIBER39G SUGAR7G OTHER
FAT 43G67% OF CAL
23G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake individual cheesecakes with Oreo crusts and fluffy Nutella filling. Light and easy to make. Perfect for chocolate-hazelnut lovers and entertaining.
dessert🥣 mixergluten freevegetarian
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 12 Oreo Cookies (crushed into crumbs)
- 3 tablespoons unsalted butter (melted)
- 8 ounces cream cheese (softened)
- 2/3 cup Nutella
- 1 teaspoon pure vanilla extract
- 8 ounces frozen whipped topping (thawed)
- whipped topping (optional)
- chocolate shavings (optional)
- toasted (chopped hazelnuts, optional)
At a glance
PER SERVING · TIME 15M
CAL 29%·PRO 11%
CARBS 46G32% OF CAL
1G FIBER39G SUGAR7G OTHER
FAT 43G67% OF CAL
23G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 233mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 235mg
- Calcium
- 83mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 233MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.