Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 4.8 (69)
No-Bake Napoleon Cake Recipe
NUTRITION · PER SERVING90M COOK
CAL 42%·PRO 27%
CARBS 99G47% OF CAL
0G FIBER47G OTHER52G TOTAL SUGAR
FAT 41G44% OF CAL
14G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake Napoleon cake with crispy pastry layers and custard cream filling that softens overnight. Classic French flavors without baking.
dessertfrenchbaked good🥧 baking dish🥄 saucepangluten freevegetarian
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 800-900 grams Palmier or "elephant ear" cookies (we buy the 2 lb box from Costco)
- 3/4 cup granulated sugar
- 2 whole eggs + 3 yolks (from large eggs)
- 1/3 cup corn starch
- 1/2 cup sweetened condensed milk
- 3 cups milk (2% or whole milk)
- 1 Tbsp vanilla extract
- 1 stick (1/2 cup unsalted butter, softened)
- Berries to Decorate the top
- 9 " springform pan (or a 9x13 glass casserole dish)
- Cake platter
At a glance
PER SERVING · TIME 90M
CAL 42%·PRO 27%
CARBS 99G47% OF CAL
0G FIBER47G OTHER52G TOTAL SUGAR
FAT 41G44% OF CAL
14G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 20m
- Cook
- 10m
- Sodium
- 476mg
- Total sugar
- 52g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 244mg
- Calcium
- 164mg
- Iron
- 0.32mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 80M
- SODIUM
- 476MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.