Brown Eyed Baker · by Michelle Lettrich★ 4.2 (19)
No-Bake Mint Chocolate Chip Pie
NUTRITION · PER SERVING105M COOK
CAL 28%·PRO 7%
CARBS 65G47% OF CAL
1G FIBER17G OTHER47G TOTAL SUGAR
FAT 32G51% OF CAL
16G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake chocolate mint pie with an Oreo crust, whipped cream filling, and peppermint flavoring. Sweet and refreshing, ideal for chocolate lovers on a holiday.
dessertamericanbaked good🥣 mixer🥧 baking dishgluten freevegetarian
View the full recipe on Brown Eyed Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 24 Oreo cookies (crushed into fine crumbs (about 2 cups of crumbs))
- ¼ cup unsalted butter, melted
- 8 ounces cream cheese (at room temperature)
- 1 cup powdered sugar
- ¼ teaspoon peppermint extract
- 4 drops green food coloring
- 8 ounce container Cool Whip
- 4.67 ounce package Andes Chocolate Mints, unwrapped and finely chopped (about 1 cup)
At a glance
PER SERVING · TIME 105M
CAL 28%·PRO 7%
CARBS 65G47% OF CAL
1G FIBER17G OTHER47G TOTAL SUGAR
FAT 32G51% OF CAL
16G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Sodium
- 314mg
- Total sugar
- 47g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 182mg
- Calcium
- 66mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 314MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.