The Recipe Rebel · by Ashley Fehr★ 5.0 (2)
No Bake Mint Chocolate Cheesecake
NUTRITION · PER SERVING505M COOK
CAL 29%·PRO 32%
CARBS 46G32% OF CAL
1G FIBER12G OTHER33G TOTAL SUGAR
FAT 41G64% OF CAL
23G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake holiday dessert with a chocolate cookie crust, creamy mint-chocolate filling, and a glossy chocolate ganache. Impressive and festive without turning on the oven.
dessertamerican⚙️ food processor🥣 mixer🥧 baking dish⚡ microwavegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 14- ½ cup melted butter
- 300 grams Oreo cookies with filling (1 regular pack, 25 cookies)
- 100 grams good quality chocolate ((or about ¾ cups chocolate chips))
- 750 grams cream cheese ((24 oz or 3 packages), room temperature)
- 180 grams powdered sugar ((1½ cups))
- 1 ½ cups heavy whipping cream (cold)
- 2 teaspoons mint extract
- green food coloring ((optional))
- 100 grams chopped dark chocolate ((¾ cup))
- ⅓ cup heavy cream
- homemade whipped cream
- mint leaves and mini chocolate chips
At a glance
PER SERVING · TIME 505M
CAL 29%·PRO 32%
CARBS 46G32% OF CAL
1G FIBER12G OTHER33G TOTAL SUGAR
FAT 41G64% OF CAL
23G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 246mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 55mg
- Calcium
- 73mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 246MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.