No Bake Lemon Raspberry Icebox Cake
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The Recipe Rebel · by Ashley Fehr4.9 (11)

No Bake Lemon Raspberry Icebox Cake

NUTRITION · PER SERVING15M COOK
CAL 21%·PRO 7%
CARBS 46G44% OF CAL
4G FIBER9G OTHER34G TOTAL SUGAR
FAT 26G54% OF CAL
13G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A no-bake dessert layering graham crackers with lemon whipped cream and fresh raspberries. Light, tangy, and fruity with a pleasant crunch from the crackers. Perfect for warm weather or when you want dessert without baking.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 9
  • 2 cups heavy whipping cream (35%)
  • ½ cup powdered icing sugar
  • 1 teaspoon vanilla extract
  • 1 cup of lemon curd
  • 9-10 large graham crackers
  • 3-4 cups fresh raspberries
PREP
15M
SODIUM
103MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.