No-Bake Lemon Eclair Cake
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake lemon eclair cake layered with graham crackers, lemon pudding, cool whip, and lemon frosting. Light, creamy, and refreshing. Gets better as it sits, making it perfect for potlucks.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 (14.4-oz) box graham crackers
- 2 (3.4-oz) boxes instant lemon pudding
- 3½ cups milk
- 1 (8-oz) container Cool Whip, ( thawed)
- 1 (16-oz) can lemon frosting
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 494mg
- Total sugar
- 48g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 70mg
- Calcium
- 115mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 494MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.