No-Bake Keto Eggnog Cheesecake-For-1
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Gnom-Gnom · by Paola van der Hulst5.0 (3)

No-Bake Keto Eggnog Cheesecake-For-1

NUTRITION · PER SERVING20M COOK
CAL 25%·PRO 16%
CARBS 28G22% OF CAL
1G FIBER0G ADDED9G INTRINSIC19G OTHER9G TOTAL SUGAR
FAT 49G86% OF CAL
27G SAT21G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An individual no-bake cheesecake with a gingersnap crust, sour cream filling, and eggnog flavor. Rich and decadent with keto-friendly sweeteners, it satisfies dessert cravings quickly.

dessertamericanbaked goodgluten freeketovegetarian
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Nutrition & ingredients

Ingredients

serves 2
  • 20 g almond flour
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • pinch ground cloves
  • 2 teaspoons grass-fed butter
  • 2-3 teaspoons Swerve confectioners (or xylitol*)
  • 1/8 teaspoon blackstrap molasses (optional)
  • generous pinch kosher salt
  • 40 g sour cream
  • 70 g cream cheese (at room temperature)
  • 28 g grass-fed butter (at room temperature)
  • 2-3 tablespoons Swerve confectioners (or xylitol, to taste (we use 2)*)
  • 1/2 teaspoon vanilla extract (or 1/8-1/4 teaspoon rum extract )
  • 1/4 teaspoon nutmeg (freshly grated)
  • 3 tablespoons our suuuper creamy keto eggnog (**)
  • whipped cream
  • nutmeg (freshly grated)
PREP
15M
SODIUM
586MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.