Sally's Baking Addiction · by Sally★ 4.9
No-Bake Greek Yogurt Fruit Tart
NUTRITION · PER SERVING25M COOK
CAL 13%·PRO 17%
CARBS 35G55% OF CAL
4G FIBER5G OTHER26G TOTAL SUGAR
FAT 11G40% OF CAL
1G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake tart with a 3-ingredient nut crust, topped with protein-rich Greek yogurt and fresh fruit. Nutritious and elegant, it works as breakfast, snack, or light dessert.
mainamericanbaked good⚙️ food processor🥧 baking dish🌀 blendergluten freevegetarian
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 15 pitted Medjool dates (about 230g), soaked in warm water for 10 minutes*
- 3/4 cup (100g) unsalted cashews*
- 3/4 cup (100g) unsalted almonds
- 1 cup (250g) Greek yogurt (plain or any flavor)
- assorted sliced fresh fruit
- optional for topping: 2 Tablespoons apricot preserves mixed with 1 Tablespoon water
At a glance
PER SERVING · TIME 25M
CAL 13%·PRO 17%
CARBS 35G55% OF CAL
4G FIBER5G OTHER26G TOTAL SUGAR
FAT 11G40% OF CAL
1G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 15mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 442mg
- Calcium
- 103mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 15MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.