No Bake Grasshopper Cheesecake
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake cheesecake with a creamy filling infused with crème de menthe and topped with an Oreo crust. The grasshopper flavor—mint and chocolate—makes this an elegant, refreshing dessert perfect for holiday gatherings or when you want something special without turning on the oven.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 25 Oreo cookies, (plus a few extra for sprinkling on top, finely crushed)
- 2 tablespoons sugar
- 1/3 cup butter, (melted)
- 1 envelope unflavored gelatin
- 1/2 cup cold water
- 1 (8-ounce) package cream cheese, (softened)
- 3/4 cup sugar
- 1/3 cup green creme de menthe
- 2 cups heavy whipping cream, (whipped)
At a glance
PER SERVING
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 262mg
- Total sugar
- 35g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 124mg
- Calcium
- 66mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 262MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.