
The Recipe Rebel · by Ashley Fehr★ 5.0 (1)
No-Bake Funfetti Icebox Cake
NUTRITION · PER SERVING15M COOK
CAL 12%·PRO 4%
CARBS 21G34% OF CAL
0G FIBER7G ADDED5G INTRINSIC9G OTHER11G TOTAL SUGAR
FAT 16G60% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake icebox cake with funfetti flavor made from layers of graham crackers and whipped cream. Light and fun with sprinkles throughout.
dessertamericanbaked good🥧 baking dishvegetarian
View the full recipe on The Recipe Rebel →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 10 Large graham crackers
- 2 cups heavy whipping cream
- 3 tablespoons all purpose flour ((*Heat treated))
- ½ cup powdered sugar
- 2 tablespoons vanilla
- ¼ cup sprinkles
At a glance
PER SERVING · TIME 15M
CAL 12%·PRO 4%
CARBS 21G34% OF CAL
0G FIBER7G ADDED5G INTRINSIC9G OTHER11G TOTAL SUGAR
FAT 16G60% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 76mg
- Total sugar
- 11g
- Added sugar
- 7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 65mg
- Calcium
- 37mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 76MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
