Creme de la Crumb · by Tiffany★ 5.0 (2)
No Bake Frozen Peanut Butter Pie
NUTRITION · PER SERVING255M COOK
CAL 19%·PRO 20%
CARBS 36G38% OF CAL
2G FIBER11G OTHER23G TOTAL SUGAR
FAT 24G55% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cool, creamy frozen peanut butter pie with chocolate crust and whipped topping. A no-bake treat perfect for beating the summer heat.
dessertamericanbaked goodvegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 chocolate pie crust ((usually found near the graham crackers in your grocery store))
- 1 ¼ cups half and half (or milk (I used fat free half and half))
- ¼ cup sugar
- ½ teaspoon vanilla
- ⅔ cup creamy peanut butter
- 4 ounces cream cheese ((I used fat free), softened)
- 1 8-ounce container frozen cool whip (thawed)
- optional: 1/2 cup peanuts roughly chopped (divided), chocolate shavings
At a glance
PER SERVING · TIME 255M
CAL 19%·PRO 20%
CARBS 36G38% OF CAL
2G FIBER11G OTHER23G TOTAL SUGAR
FAT 24G55% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 306mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 304mg
- Calcium
- 105mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 306MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.