No-Bake Deep-Dish Peanut Butter Snickers Pie with Salted Caramel
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Averie Cooks · by Averie Sunshine5.0 (5)

No-Bake Deep-Dish Peanut Butter Snickers Pie with Salted Caramel

NUTRITION · PER SERVING200M COOK
CAL 34%·PRO 18%
CARBS 84G49% OF CAL
3G FIBER24G OTHER57G TOTAL SUGAR
FAT 36G48% OF CAL
13G SAT23G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A rich no-bake deep-dish Snickers pie with peanut butter, caramel, and chocolate layers. Decadent and simple to assemble, though it requires freezing time to set.

dessertamericanbaked goodgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 10
  • 20- ounce package chocolate sandwich cookies
  • 6 tablespoons unsalted butter (melted (3/4 of 1 stick))
  • 8 ounces cream cheese
  • 8 ounces Cool Whip (at room temperature (I used Fat Free Cool Whip)
  • heaping 1/2 cup creamy peanut butter or honey roasted peanut butter
  • 1 teaspoon vanilla extract
  • 1 1/2 cups confectioners’ sugar
  • about 1 cup Snickers (diced small (I used Peanut Butter Squared Snickers)
  • about 1/4 cup salted caramel sauce (for drizzling (I used Trader Joe’s; use your favorite brand or make Homemade Caramel Sauce)
PREP
20M
SODIUM
398MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.