Two Peas & Their Pod · by Maria Lichty★ 5.0 (1)
No-Bake Dark Chocolate Almond Cookies
NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 9%
CARBS 15G34% OF CAL
3G FIBER6G OTHER5G TOTAL SUGAR
FAT 12G64% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake cookies combining cocoa, almond butter, oats, and maple syrup into rich, fudgy treats. Naturally vegan and gluten-free, they store well for whenever a craving hits.
dessertbaked good🍪 sheet pan🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/4 cup coconut oil (melted)
- 1/4 cup pure maple syrup
- 1/3 cup Dutch process cocoa
- 1/2 cup almond butter
- 1 cup old fashioned oats (or gluten-free oats)
- 1/3 cup chopped Blue Diamond Dark Chocolate Almonds
- Additional chopped almonds and sea salt (for sprinkling on cookies, if desired)
At a glance
PER SERVING · TIME 15M
CAL 9%·PRO 9%
CARBS 15G34% OF CAL
3G FIBER6G OTHER5G TOTAL SUGAR
FAT 12G64% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 7mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 207mg
- Calcium
- 50mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.