
The Recipe Critic · by Alyssa Rivers
No Bake Creamy Blueberry Pecan Squares
NUTRITION · PER SERVING85M COOK
CAL 32%·PRO 11%
CARBS 54G34% OF CAL
3G FIBER11G OTHER40G TOTAL SUGAR
FAT 46G65% OF CAL
21G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake summer dessert with layers of pecan graham crust, creamy blueberry filling, and whipped cream. Cool, refreshing, and perfect for warm weather entertaining.
dessertamericanbaked good⚙️ food processor🥣 mixervegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 10 whole graham crackers
- 1 cup pecans
- 2 tablespoons granulated sugar
- 6 tablespoons melted unsalted butter
- 8 ounces softened cream cheese
- ¼ cup granulated sugar
- 1 (21-ounce) can blueberry pie filling
- 2 cups heavy whipping cream
- chopped pecans for garnish
At a glance
PER SERVING · TIME 85M
CAL 32%·PRO 11%
CARBS 54G34% OF CAL
3G FIBER11G OTHER40G TOTAL SUGAR
FAT 46G65% OF CAL
21G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 202mg
- Total sugar
- 40g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 236mg
- Calcium
- 100mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 202MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
