Jessica in the Kitchen · by Jessica from Jessica in the Kitchen★ 5.0 (1)
No Bake Cookie Recipe
NUTRITION · PER SERVING70M COOK
CAL 12%·PRO 10%
CARBS 30G48% OF CAL
3G FIBER16G ADDED1G INTRINSIC10G OTHER17G TOTAL SUGAR
FAT 13G48% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy no-bake cookies made with oats, peanut butter, and cocoa powder. They're naturally vegan, wholesome, and satisfying with a rich chocolate flavor.
dessertamerican🍪 sheet pan🥄 saucepangluten freevegetarian
View the full recipe on Jessica in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- ½ cup coconut oil (105 grams)
- ⅓ cup plant milk (78 ml )
- ¾ cup granulated sugar (150 grams)
- ½ cup brown sugar (95 grams)
- ⅓ cup cocoa powder (26 grams )
- ⅔ cup creamy no-stir peanut butter (181 grams )
- 1 ½ teaspoons vanilla extract (7 ml )
- 2 ¾ cup quick cooking oats (245 grams )
- 1 teaspoon ground cinnamon (2 grams )
At a glance
PER SERVING · TIME 70M
CAL 12%·PRO 10%
CARBS 30G48% OF CAL
3G FIBER16G ADDED1G INTRINSIC10G OTHER17G TOTAL SUGAR
FAT 13G48% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 7m
- Cook
- 3m
- Sodium
- 32mg
- Total sugar
- 17g
- Added sugar
- 16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 91mg
- Calcium
- 23mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 7M
- SODIUM
- 32MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.