Two Peas & Their Pod · by Maria Lichty★ 4.8 (20)
No Bake Chocolate Peanut Butter Pretzel Cookies
NUTRITION · PER SERVING15M COOK
CAL 100%·PRO 86%
CARBS 349G61% OF CAL
22G FIBER126G OTHER200G TOTAL SUGAR
FAT 91G36% OF CAL
38G SAT53G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake cookies with chocolate, peanut butter, oats, and salty pretzels for a sweet-salty bite. Easy to make, easy to eat, ready in 15 minutes.
dessertamericanbaked good🥄 saucepanvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1/2 cup unsalted butter
- 1/2 cup milk
- 2 cups granulated sugar
- 1/4 cup unsweetened cocoa
- 1/2 cup creamy peanut butter
- 1 teaspoon vanilla extract
- 2 1/2 cups old fashioned oats
- 1 cup chopped pretzels
- 1/4 teaspoon sea salt (plus extra for sprinkling on cookies)
At a glance
PER SERVING · TIME 15M
CAL 100%·PRO 86%
CARBS 349G61% OF CAL
22G FIBER126G OTHER200G TOTAL SUGAR
FAT 91G36% OF CAL
38G SAT53G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 1113mg
- Total sugar
- 200g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1167mg
- Calcium
- 209mg
- Iron
- 11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1113MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.