Real Housemoms · by Aubrey★ 4.4 (11)
No-Bake Chocolate Chip Cookie Dough Cheesecake
NUTRITION · PER SERVING75M COOK
CAL 20%·PRO 7%
CARBS 42G42% OF CAL
0G FIBER11G OTHER31G TOTAL SUGAR
FAT 29G64% OF CAL
17G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake cheesecake with a chocolate chip cookie crust, creamy filling, and hot fudge sauce on top. Indulgent and impressive yet simple to assemble.
dessertamerican🥧 baking dishvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 ½ cups chocolate chip cookie crumbs
- ¼ cup brown sugar
- 6 tablespoons unsalted butter (melted)
- 12 ounces cream cheese (softened)
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/4 cup unsalted butter (softened)
- 2 cups frozen non-dairy whipped topping (thawed)
- 1 ½ cups chocolate chip dough chunks (use a premade refrigerated dough)
- Hot fudge sauce (optional)
At a glance
PER SERVING · TIME 75M
CAL 20%·PRO 7%
CARBS 42G42% OF CAL
0G FIBER11G OTHER31G TOTAL SUGAR
FAT 29G64% OF CAL
17G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 15m
- Sodium
- 188mg
- Total sugar
- 31g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 72mg
- Calcium
- 37mg
- Iron
- 0.35mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 75M
- SODIUM
- 188MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.