Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (4)
No-Bake Chocolate Butterfinger Oatmeal Cookies
NUTRITION · PER SERVING20M COOK
CAL 14%·PRO 10%
CARBS 40G57% OF CAL
2G FIBER11G OTHER27G TOTAL SUGAR
FAT 13G42% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake chocolate peanut butter oatmeal cookies studded with crushed Butterfinger candy. Quick to make and bursting with chocolate and candy flavor.
dessertamerican🍪 sheet pan🥄 saucepangluten freevegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1/2 cup salted butter, (cut into pieces)
- 3 tablespoons unsweetened cocoa powder
- 2 cups granulated sugar
- 1/2 cup milk
- 2/3 cup peanut butter
- 3 cups quick-cooking oats
- 1 teaspoon vanilla
- 1 cup coarsely chopped butterfingers, (plus more for sprinkling on top)
At a glance
PER SERVING · TIME 20M
CAL 14%·PRO 10%
CARBS 40G57% OF CAL
2G FIBER11G OTHER27G TOTAL SUGAR
FAT 13G42% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 80mg
- Total sugar
- 27g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 147mg
- Calcium
- 26mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 80MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.