Paleo Running Momma · by Michele★ 4.6 (83)
No Bake Cheesecake Jars {Paleo, Vegan}
NUTRITION · PER SERVING—
CAL 20%·PRO 13%
CARBS 32G32% OF CAL
4G FIBER0G ADDED0G INTRINSIC8G OTHER20G TOTAL SUGAR
FAT 30G67% OF CAL
15G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Individual no-bake cheesecake jars with a nutty almond-walnut base, creamy cashew filling, and raspberry compote. Dairy-free, vegan, and make-ahead friendly.
dessertbaked good⚙️ food processor🥄 saucepan🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Paleo Running Momma →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 12 oz raspberries (fresh or frozen)
- 1 Tbsp tapioca starch
- 2 tbsp water
- 1/3 cup coconut sugar or maple sugar
- 3/4 cup walnuts or pecans
- 1/2 cup blanched almond flour
- 3 Tbsp coconut sugar or maple sugar
- 1 tsp cinnamon
- 1/4 tsp fine sea salt
- 3 tbsp refined coconut oil (melted)
- 2 cups raw cashews (soaked for at least 2 hours in warm water, and drained)
- 1/4 cup refined coconut oil (solid)
- 1 cup coconut cream (chilled)
- 1/2 cup pure maple syrup
- 2 Tbsp fresh lemon juice
- 2 tsp pure vanilla extract
- 1/4 tsp sea salt
At a glance
PER SERVING
CAL 20%·PRO 13%
CARBS 32G32% OF CAL
4G FIBER0G ADDED0G INTRINSIC8G OTHER20G TOTAL SUGAR
FAT 30G67% OF CAL
15G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 53mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 292mg
- Calcium
- 47mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 53MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.