Or Whatever You Do · by Nicole Johnson★ 4.8
No-Bake Cheesecake
NUTRITION · PER SERVING15M COOK
CAL 26%·PRO 8%
CARBS 42G33% OF CAL
1G FIBER11G OTHER30G TOTAL SUGAR
FAT 38G67% OF CAL
20G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fast, simple no-bake cheesecake with a cookie crust. Creamy, rich, and impressive without baking. Perfect for a quick dessert.
dessertamerican🥧 baking dishvegetarian
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4 tablespoons butter, unsalted
- 3 cups cookie crumbs (animal cracker, nilla wafer, or other cookie of your choice)
- 3 tablespoons sugar
- 8 ounces cream cheese, softened
- 3 cups heavy cream
- 1/2 cup 2% milk, divided
- 3/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 3.4 ounce box vanilla pudding
At a glance
PER SERVING · TIME 15M
CAL 26%·PRO 8%
CARBS 42G33% OF CAL
1G FIBER11G OTHER30G TOTAL SUGAR
FAT 38G67% OF CAL
20G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 287mg
- Total sugar
- 30g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 156mg
- Calcium
- 75mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 287MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.