
The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
No Bake Butterscotch Bars
NUTRITION · PER SERVING35M COOK
CAL 10%·PRO 3%
CARBS 32G61% OF CAL
1G FIBER13G OTHER19G TOTAL SUGAR
FAT 8G36% OF CAL
6G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake bars made with cornflakes, marshmallows, butterscotch chips, and coconut bound with butter. Sweet and crunchy, these are a fast summer treat that requires no oven.
dessertamericanbaked good🥧 baking dish🍲 stockpotgluten freevegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 8 cups corn flake cereal
- 8 cups miniature marshmallows, (divided)
- 1 (10-ounce) package butterscotch chips, (divided)
- 1 cup toasted coconut
- ½ cup salted butter
At a glance
PER SERVING · TIME 35M
CAL 10%·PRO 3%
CARBS 32G61% OF CAL
1G FIBER13G OTHER19G TOTAL SUGAR
FAT 8G36% OF CAL
6G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 110mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 52mg
- Calcium
- 46mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 110MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
