
No-Bake Butterfinger Fluff Pie
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake pie with crushed Butterfinger candies, marshmallows, and cream cheese fluff in a graham cracker crust. Indulgent and sweet, ready in under an hour. Perfect for gatherings or when you want dessert without turning on the oven.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 ½ cups finely ground graham cracker crumbs
- ⅓ cup white sugar
- 6 tablespoons unsalted butter, melted
- 1 block cream cheese, softened
- 3.4 ounce instant vanilla pudding
- 1 1/4 cup whole milk
- 1 pint heavy whipping cream
- 2 teaspoons vanilla
- 10 ounces mini marshmallows
- 8 ounces Butterfinger bits
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 673mg
- Total sugar
- 60g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 287mg
- Calcium
- 160mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 673MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
