Real Housemoms · by Aubrey★ 4.8 (17)
No Bake Berry Icebox Cake
NUTRITION · PER SERVING375M COOK
CAL 22%·PRO 14%
CARBS 62G56% OF CAL
3G FIBER24G OTHER35G TOTAL SUGAR
FAT 20G40% OF CAL
10G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake icebox cake layered with graham crackers, cream cheese mousse, and fresh berries. Easy, refreshing, and perfect for summer.
dessertamericanbaked good🥧 baking dishvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3.4 ounces instant vanilla pudding mix
- 8 ounces cream cheese (softened)
- 1 cup milk
- 8 ounces Cool Whip
- 2 cups strawberries (hulled and sliced)
- 1 cup blueberries
- 18 graham crackers ((2 sleeves))
- Fresh mint (for garnish)
At a glance
PER SERVING · TIME 375M
CAL 22%·PRO 14%
CARBS 62G56% OF CAL
3G FIBER24G OTHER35G TOTAL SUGAR
FAT 20G40% OF CAL
10G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 616mg
- Total sugar
- 35g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 224mg
- Calcium
- 135mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 616MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.