Simply Delicious · by Alida Ryder★ 4.8 (4)
No-bake Banoffee pie with white chocolate mousse topping
NUTRITION · PER SERVING30M COOK
CAL 34%·PRO 16%
CARBS 70G42% OF CAL
2G FIBER18G OTHER50G TOTAL SUGAR
FAT 42G56% OF CAL
23G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake banoffee pie with a buttery cookie crust, toffee layer, fresh banana, and white chocolate mousse topping. A showstopping dessert that requires no oven.
dessertbaked good🥧 baking dish🥄 saucepangluten freevegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1/4 cup sugar
- 1/4 cup water
- 2 egg whites
- 75 g white chocolate (melted)
- 1 cup whipping cream (whipped to stiff peaks)
- 4 cups approx 400g cookies cookie crumbs
- 1/2 cup salted butter (melted)
- 1 x 400g can dulce de leche/caramel treat
- 250 ml whipping cream
- juice of 1/2 lemon
- 3 large bananas (sliced)
- dark chocolate (grated)
At a glance
PER SERVING · TIME 30M
CAL 34%·PRO 16%
CARBS 70G42% OF CAL
2G FIBER18G OTHER50G TOTAL SUGAR
FAT 42G56% OF CAL
23G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 368mg
- Total sugar
- 50g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 436mg
- Calcium
- 164mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 368MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.