Girls Can Grill · by Christie Vanover★ 5.0 (4)
Ninja Grilled Bacon-Wrapped Shrimp
NUTRITION · PER SERVING40M COOK
CAL 7%·PRO 12%
CARBS 7G20% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER7G TOTAL SUGAR
FAT 11G64% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bacon-wrapped shrimp glazed with whiskey and brown sugar, grilled until crispy. Smoky, sweet, and savory—a restaurant-quality appetizer that impresses at parties.
starteramericanshellfish🔥 oven♨️ grillgluten free
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 lb size 16-20 raw shrimp (peeled and deviened )
- 8-10 slices bacon
- 1/2 cup dark brown sugar
- 2 tbsp whiskey or bourbon (optional)
- 2 tbsp water
- 2 tbsp butter
- 1 tsp ancho powder
- 1 tsp garlic salt
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 2 tbsp milk
- 2 tsp ranch seasoning
- 1 tbsp lemon juice
- 1 tsp granulated garlic
- 1/2 tsp salt
- 1 tbsp chives (chopped)
At a glance
PER SERVING · TIME 40M
CAL 7%·PRO 12%
CARBS 7G20% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER7G TOTAL SUGAR
FAT 11G64% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 450mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 53mg
- Calcium
- 27mg
- Iron
- 0.17mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 450MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.