Nigerian Buns
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Immaculate Bites · by Imma Adamu4.9 (25)

Nigerian Buns

NUTRITION · PER SERVING15M COOK
CAL 10%·PRO 8%
CARBS 20G41% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER8G TOTAL SUGAR
FAT 11G51% OF CAL
2G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Nigerian fried pastry snacks with a crunchy exterior and soft, fluffy interior, flavored with lime, nutmeg, and a hint of coconut.

starterbaked goodvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 20
  • 3 cups All-purpose flour
  • 2 1/2 teaspoon baking powder
  • 3/4 cup granulated sugar
  • 1/2 teaspoon salt
  • 1 teaspoon grated lime
  • 1 teaspoon grated nutmeg
  • 3/4 cup milk (whole or 2%)
  • 4 large eggs
  • 2- teaspoon vanilla
  • 1/4 cup melted butter or vegetable oil
  • Oil for deep-frying
  • 1/2-3/4 cup coconut flakes (optional)
PREP
5M
SODIUM
93MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.