Lil' Luna · by Kristyn Merkley★ 4.9 (18)
New York Crumb Cake Recipe
NUTRITION · PER SERVING45M COOK
CAL 22%·PRO 10%
CARBS 60G56% OF CAL
1G FIBER35G OTHER24G TOTAL SUGAR
FAT 19G39% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist bakery-style cake layered with cinnamon sugar crumble topping. This buttery, not-too-sweet cake is a classic American diner favorite.
dessertamericanbaked good🥣 mixer🔥 oven🥧 baking dishvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- ⅓ cup granulated sugar
- ⅓ cup brown sugar
- ¾ teaspoon cinnamon
- ⅛ teaspoon salt
- ½ cup butter, (melted)
- 1¾ cup cake flour
- 1¼ cup cake flour
- ½ cup granulated sugar
- ¼ teaspoon baking soda
- ¼ teaspoon salt
- 6 tablespoons butter, (cut into pieces, softened but cool)
- 1 egg
- 1 egg yolk
- 1 teaspoon vanilla extract
- ⅓ cup buttermilk
- powdered sugar for dusting
At a glance
PER SERVING · TIME 45M
CAL 22%·PRO 10%
CARBS 60G56% OF CAL
1G FIBER35G OTHER24G TOTAL SUGAR
FAT 19G39% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 292mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 81mg
- Calcium
- 30mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 292MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.