Sugar Spun Run · by Sam Merritt★ 5.0 (10)
New York Cheesecake
NUTRITION · PER SERVING505M COOK
CAL 22%·PRO 16%
CARBS 30G27% OF CAL
0G FIBER7G OTHER23G TOTAL SUGAR
FAT 33G67% OF CAL
18G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, creamy New York cheesecake with a graham cracker crust and smooth sour cream topping, made without a water bath. Classic and indulgent.
dessertamericanbaked good🥣 mixer🍪 sheet pan🌡️ thermometer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 ½ cups graham cracker crumbs
- 1 Tablespoon granulated sugar
- 4 Tablespoons unsalted butter (melted )
- 24 oz brick style cream cheese (softened to room temperature )
- 1 cup granulated sugar
- 1 ½ teaspoons vanilla extract
- ⅛ teaspoon table salt
- 5 eggs (room temperature)
- 2 cups 1 pint sour cream
At a glance
PER SERVING · TIME 505M
CAL 22%·PRO 16%
CARBS 30G27% OF CAL
0G FIBER7G OTHER23G TOTAL SUGAR
FAT 33G67% OF CAL
18G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h 5m
- Sodium
- 345mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 169mg
- Calcium
- 106mg
- Iron
- 0.90mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 345MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.