Little Spice Jar · by Marzia★ 5.0 (2)
New Orleans Pecan Pie Bread Pudding
NUTRITION · PER SERVING115M COOK
CAL 32%·PRO 27%
CARBS 85G53% OF CAL
3G FIBER34G OTHER48G TOTAL SUGAR
FAT 28G40% OF CAL
11G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy bread pudding with pecans, brown sugar, and vanilla flavored like pecan pie. A make-ahead holiday dessert that's fuss-free.
dessertbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 lb. loaf of stale french bread (cubed (challah, brioche or other sturdy bread will also work))
- 1 ½ cups pecans
- 6 large eggs
- 1 ¼ cup light brown sugar
- 1 tablespoons vanilla extract
- 1 cup light corn syrup
- 1 cup heavy cream
- 3 cups milk
- 6 tablespoons melted butter
- ½ teaspoon salt
- powdered sugar (for serving)
At a glance
PER SERVING · TIME 115M
CAL 32%·PRO 27%
CARBS 85G53% OF CAL
3G FIBER34G OTHER48G TOTAL SUGAR
FAT 28G40% OF CAL
11G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 55m
- Cook
- 1h
- Sodium
- 645mg
- Total sugar
- 48g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 199mg
- Calcium
- 150mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 55M
- SODIUM
- 645MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.