New Orleans Chicken Wings
View original ↗
RecipeTin Eats · by Nagi5.0 (50)

New Orleans Chicken Wings

NUTRITION · PER SERVING
CAL 33%·PRO 100%
CARBS 6G4% OF CAL
1G FIBER3G ADDED0G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 44G60% OF CAL
17G SAT26G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chicken wings coated in a bold Creole seasoning and baked with garlic butter until golden and caramelized. Spiced with paprika, cayenne, oregano, and thyme for a fiery, savory kick. A crowd-pleasing appetizer with serious New Orleans flavor.

startercajunchickengluten free
View the full recipe on RecipeTin Eats

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 1.25 kg / 2.5 lb chicken wings cut up ((wingettes & drumettes, Note 1))
  • 50g / 3 tbsp unsalted butter
  • 2 garlic cloves (, crushed using garlic press (or very finely mince using knife))
  • 2 tbsp roughly chopped coriander/cilantro or parsley (, or sliced green onion (for sprinkling, optional))
  • 1 1/2 tbsp brown sugar ((tightly pack the tablespoons else you'll be short))
  • 2 1/2 tsp paprika ((regular/sweet))
  • 1 1/2 tsp cooking salt / kosher salt
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp black pepper
  • 1/2 tsp dried thyme
  • 1/2 tsp dried oregano
  • 1/4 tsp cayenne pepper
PREP
SODIUM
1140MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.