Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 4.5 (24)
New Orleans Beignets Recipe
NUTRITION · PER SERVING135M COOK
CAL 8%·PRO 9%
CARBS 25G62% OF CAL
3G FIBER0G ADDED0G INTRINSIC16G OTHER6G TOTAL SUGAR
FAT 4G23% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Deep-fried pastry pillows dusted with powdered sugar in the authentic New Orleans style. A sweet, indulgent treat that captures the flavor of NOLA.
dessertcajunbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 package active dry yeast
- ½ cup granulated sugar
- 2 tablespoons vegetable shortening
- 1 ¼ cups warm milk (110 degrees)
- 1 large egg (beaten)
- 4 ½ cups all-purpose flour
- Pinch salt
- Oil for frying
- Powdered sugar for dusting
At a glance
PER SERVING · TIME 135M
CAL 8%·PRO 9%
CARBS 25G62% OF CAL
3G FIBER0G ADDED0G INTRINSIC16G OTHER6G TOTAL SUGAR
FAT 4G23% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 10m
- Cook
- 5m
- Sodium
- 29mg
- Total sugar
- 6g
- Added sugar
- ≥5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 106mg
- Calcium
- 30mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 130M
- SODIUM
- 29MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.