Sweet Simple Vegan · by Jasmine @ Sweet Simple Vegan★ 5.0
Neapolitan Almond Macaroons {gluten, refined-sugar and oil-free}
NUTRITION · PER SERVING—
CAL 18%·PRO 16%
CARBS 37G40% OF CAL
6G FIBER8G OTHER23G TOTAL SUGAR
FAT 23G56% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Neapolitan almond macaroons with coconut and chocolate. Refined-sugar-free and made with whole grains, perfect for sharing.
dessertbaked good⚙️ food processor🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 7- 1 1/2 cups Bob’s Red Mill almond flour
- 1 cup Bob’s Red Mill unsweetened shredded coconut
- 2/3 cup Bob’s Red Mill gluten-free quick oats
- 1/2 cup maple syrup
- 1/2 teaspoon vanilla
- 1/4 teaspoon salt
- 2 tablespoons frozen pitaya puree, defrosted
- 1/2 cup dark chocolate bar, melted (we used Eating Evolved)
At a glance
PER SERVING
CAL 18%·PRO 16%
CARBS 37G40% OF CAL
6G FIBER8G OTHER23G TOTAL SUGAR
FAT 23G56% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 94mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 163mg
- Calcium
- 92mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 94MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.