Navy Bean Soup With Ham
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Immaculate Bites · by ImmaculateBites5.0 (1)

Navy Bean Soup With Ham

NUTRITION · PER SERVING160M COOK
CAL 17%·PRO 68%
CARBS 19G22% OF CAL
4G FIBER12G OTHER4G TOTAL SUGAR
FAT 20G51% OF CAL
6G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A warm, creamy soup of white beans and ham flavored with herbs and smoked paprika. Comfort food with rich, savory taste and generations of tradition.

mainamericansoupporkgluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 1 pound (450g) dried navy beans, (rinsed and sorted)
  • 1-2 smoked ham hocks ((1-1½ pounds total))
  • 1 teaspoon (1-2g) Italian seasoning
  • 2 tablespoons (30ml) olive oil (or butter)
  • 1 large onion, (diced)
  • 3 medium carrots, (diced)
  • 3 stalks celery, (diced)
  • 4 cloves garlic, (minced)
  • 1 teaspoon (1-2g) fresh thyme, (minced)
  • 8 cups (1.9-2l) reserved ham hock stock ((top up with water or chicken broth if necessary))
  • 2 bay leaves
  • ½ teaspoon (2-3g) smoked paprika
  • salt and black pepper (to taste)
  • 1 tablespoon (15ml) vinegar ((white, apple cider, or fresh lemon juice))
PREP
10M
SODIUM
1777MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.