Nasi Gila - Indonesian Crazy Rice
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Wandercooks · by Wandercooks

Nasi Gila - Indonesian Crazy Rice

NUTRITION · PER SERVING10M COOK
CAL 25%·PRO 56%
CARBS 52G42% OF CAL
3G FIBER33G OTHER16G TOTAL SUGAR
FAT 19G35% OF CAL
6G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An Indonesian street food stir-fry with chicken, sausage, vegetables, and a spicy sambal-based sauce over rice. Quick, fiery, and customizable.

mainstir frychickenporkdairy free
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 2 cups cooked white rice (to serve)
  • 3 skinless hotdogs (150g / 5.3oz sliced on a diagonal)
  • 1 cup roto chicken (250g / 8.8oz shredded, sub 1 chicken breast cooked and sliced)
  • 2 cups cabbage (chopped)
  • 1 cup bok choy (sub choy sum, spinach or more cabbage)
  • 3 eggs (beaten)
  • ½ onion (sliced)
  • 3 tsp garlic (chopped)
  • 1 tbsp vegetable oil
  • 4 tbsp kecap manis / sweet soy sauce
  • 2 tbsp oyster sauce
  • 2 tbsp tomato sauce / ketchup
  • 2 tbsp sambal (sub sriracha)
  • 1 tbsp soy sauce
  • 1 tbsp fish sauce
  • ½ tsp sugar
  • ¼ tsp white pepper
  • 1-2 bird’s eye chilli (chopped for extra heat)
  • Salt and pepper (to taste)
  • Sliced tomato and cucumber
PREP
2M
SODIUM
2995MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.