Budget Bytes · by Monti Carlo★ 3.5 (4)
Nashville Hot Seasoning
NUTRITION · PER SERVING3M COOK
CAL 0%·PRO 0%
CARBS 1G76% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 0G40% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spicy, peppery blend of cayenne, smoked paprika, and garlic that finishes fried chicken and other proteins. Versatile and intensely flavorful.
condimentamericandairy freegluten freeveganvegetarian
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 2 Tbsp cayenne pepper* ($0.60)
- 1/8 tsp dark brown sugar* ($0.01)
- 1/2 tsp smoked paprika* ($0.05)
- 1/4 tsp garlic powder* ($0.03)
- 1/4 tsp onion powder* ($0.03)
- 1/4 tsp black pepper ($0.03)
- 1/4 tsp salt ($0.03)
At a glance
PER SERVING · TIME 3M
CAL 0%·PRO 0%
CARBS 1G76% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 0G40% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Sodium
- 65mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 26mg
- Calcium
- 2mg
- Iron
- 0.11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 65MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.