Food Faith Fitness · by Bryan Zarpentine★ 5.0 (1)
Nashville Hot Sauce
NUTRITION · PER SERVING10M COOK
CAL 14%·PRO 1%
CARBS 8G11% OF CAL
1G FIBER4G ADDED0G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 29G90% OF CAL
17G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick, spiced hot sauce with butter, cayenne, and brown sugar. Sweet, smoky, and fiery—Nashville style in 10 minutes.
condimentamerican🥄 saucepangluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1/2 cup clarified butter
- 2 1/2 tablespoons cayenne pepper
- 2 tablespoons light brown sugar
- 2 teaspoons garlic powder
- 1 1/2 teaspoons smoked paprika
- 1 teaspoon coarse kosher salt
- 1/2 teaspoon ground black pepper
- 1 tablespoon honey (optional)
At a glance
PER SERVING · TIME 10M
CAL 14%·PRO 1%
CARBS 8G11% OF CAL
1G FIBER4G ADDED0G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 29G90% OF CAL
17G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 483mg
- Total sugar
- 5g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Calcium
- 11mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 483MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.